Buffalo Squirrel Dip

Registration period: June 11 - June 23

Take a nice, crispy chip, dip it into a bowl of melty, buffalo-flavored goodness, and plop it in your mouth. Yum! This delicious appetizer is called Buffalo Squirrel Dip in this outdoor spin-off of the familiar favorite. Learn just what makes squirrels “limb chickens” in this easy-to-assemble recipe. Participants see a demonstration of how to prepare squirrel meat for this recipe, assemble a small batch to take home, and sample the finished product. Program will include a brief lesson on squirrel hunting and carcass preparation.